Shelf-stable Plant Proteins

  • So-Yay Meat

    Textured soy protein or soy meat is a high-fiber, high-protein meat substitute made from soy flour. Use as a meat alternative for your burrito or fajitas, tacos, stir-fries, stews, noodles and soups, curries and sauces, rice bowls, teriyaki, beans and chilis, or salads. The possibilities are endless!