Deadly Peas

Pea Protein Veggie Chunks

150 g dry (yields approx 900 g when reconstituted)

DEADLY PEAS is a versatile protein and iron-rich meat alternative that can easily absorb the flavor of any recipe. It retains moisture well, even in tough processing and cooking conditions, and imitates the fibrous texture of meat, poultry, and seafood. It also provides a clean flavor without any aftertaste.

• Made with yellow PEAS – balanced amino acid profile
• Shelf-stable, no refrigeration required (when dry)
• Kosher Certified
• Made with Peas from Europe
• HALAL
• Gluten-free
• Zero cholesterol
• Rich in protein and iron, contains a significant amount of fiber

Hydration: Mix 1 part Deadly Peas with 5 parts water, by weight.

Cook, season, and flavor as desired. Add your favorite spices or sauces, or simply use it as your "meat" the same way you'd do with animal protein like chicken, pork, fish, or beef.

Use as a meat alternative for your burrito or fajitas, tacos, stir-fries, fish cakes, meat patties, stews, noodles and soups, curries and sauces, rice bowls, teriyaki, beans and chilis, or salads. The possibilities are endless!

NO MAJOR ALLERGENS!

Keep me dry, cool, and well-stocked in your pantry. Refrigeration not required. If hydrated, product should be refrigerated.

When increasing fiber intake, do so gradually and deliciously, and remember to drink plenty of water.