Beefy French Beans

Name: Beefy French Beans
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 4
Ingredients: 1 cup Salt Beefy; 2 cups water; 2 medium carrots; 1lb French beans; 1/2 onion; 2 tbsp oil; Dash of pepper; 1 tbsp veg stock (optional, sub with salt to taste)

Explore a delightful vegan twist on a classic favorite with our Beefy French Beans. This recipe seamlessly blends the crisp and vibrant essence of French beans with the savory and meaty flavors of plant-based alternatives, providing a satisfying and flavorful dish for your culinary repertoire. Elevate your plant-based cooking journey as you discover the perfect harmony of wholesome French beans and the robust taste of vegan beefiness in every delightful bite.

Beefy French Beans

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Servings

Prep Time

30 minutes

Cook Time

30 minutes

Ingredients

1 cup Salt Beefy
2 cups water
2 medium carrots
1lb French beans
1/2 onion
2 tbsp oil
Dash of pepper
1 tbsp veg stock (optional, sub with salt to taste)

Directions

Heat cooking oil in a pan for sautéing.
Sauté chopped onions until golden brown.
Add diced carrots, ensuring even distribution.
Introduce Salt Beefy, combining it with the sautéed onions and carrots for a savory profile.
Pour water for a balanced liquid foundation.
Enhance the dish with vegetable stock, providing richness to the flavor.
Add sliced French beans, ensuring they cook to the desired tenderness.
Thoroughly mix the ingredients and add a dash of pepper for seasoning.
Serve the dish promptly, offering a delightful blend of flavors and textures.

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Beefy French Beans

Beefy French Beans

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